Tater Tot Casserole - cooking recipe

Ingredients

1 lb. raw hamburg
1/2 envelope dry onion soup mix
1 can cream of celery soup
1 bag Tater Tots

Preparation

Put raw hamburg into a 2-quart casserole; sprinkle with soup mix.
Then spread the celery soup over all.
Layer Tater Tots close together evenly on top.
Bake 1 hour in 350\u00b0 oven.