Quaker'S Prize Winning Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. lean ground beef
1 c. tomato juice
3/4 c. Quaker oats (quick or old-fashioned, uncooked)
1 egg or 2 egg whites, beaten
1/4 c. chopped onion
1/2 tsp. salt (optional)
1/4 tsp. black pepper
Preparation
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Heat oven to 350\u00b0.
Combine all ingredients; mix lightly but thoroughly.
Press into an 8 x 4-inch loaf pan.
Bake 1 hour or until meat is no longer pink and juices run clear.
Drain; let stand 5 minutes before serving.
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