Bajou Broccoli Casserole - cooking recipe

Ingredients
    1 small box instant rice
    1/2 c. chopped onions
    1/2 c. chopped celery
    1/4 lb. melted butter or oleo
    1 c. cream of mushroom soup
    1 large pkg. frozen broccoli, chopped
    1 (8 oz.) jar Cheez Whiz
    1/2 c. water
Preparation
    Prepare rice and broccoli according to package directions. Saute onions and celery in small amount of butter (oleo) in skillet.
    Combine sauteed vegetables, rice, broccoli and butter. Melt Cheez Whiz in soup with 1/2 cup water in saucepan.
    Stir in broccoli mixture, blending well.
    Place into greased casserole dish.
    Bake at 350\u00b0 for 30 minutes.
    Serves 8 to 10 people.

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