Oatmeal Pie - cooking recipe

Ingredients

unbaked 9-inch pie shell
1/4 c. butter
1/2 c. sugar
1/2 tsp. cinnamon
1/2 tsp. cloves
1/4 tsp. salt
1 c. dark corn syrup
3 eggs
1 c. quick oats

Preparation

Cream together butter and sugar.
Add cinnamon, cloves and salt.
Stir in syrup.
Add eggs, one at a time, stirring after each addition until blended.
Stir in oats,
Pour into pie shell and bake in 350\u00b0 oven about 1 hour or until inserted knife comes out clean.