Turtle Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
1 1/2 sticks butter
1/2 c. Pet milk
1 (14 oz.) pkg. caramels
1 c. chocolate chips
1 c. chopped pecans

Preparation

Mix cake mix as on package.
Pour 1/2 of batter into a 9 x 13-inch pan, greased and floured.
Bake for 15 minutes at 350\u00b0. Melt butter, Pet milk and caramels in pan.
Pour over cake while hot.
Sprinkle chocolate chips and pecans over the mixture that has been baking.
Pour remainder of cake batter on top of the mixture of butter, chocolate chips and pecans.
Bake for 20 minutes more at 350\u00b0.