Lemon Bars - cooking recipe

Ingredients

2 c. flour
1/2 c. powdered sugar
1 c. butter
4 eggs
2 c. sugar
1/2 lemon juice
1/4 c. flour
1/2 t. baking powder

Preparation

Fork together 2 c. flour, powdered sugar, and butter. Pat to bottom of 9x 13 in. pan.
Bake at 350\u00b0 for 20 minutes.
Mix well eggs, 2 c. sugar, and lemon juice.
Add flour and baking powder. Mix well.
Pour over crust. Bake 25 min.
Sprinkle with powdered sugar.