Russian Tea - cooking recipe
Ingredients
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1 (18 oz.) jar Tang
1 (3 oz.) pkg. Wyler's instant lemonade mix
3/4 c. instant tea powder
1 1/2 c. sugar
1/2 tsp. ground cloves
1 tsp. cinnamon
Preparation
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Mix ingredients together as they are without adding any liquids.
Place in sealed container and shake well.
Store in dry place, shaking occasionally to keep well mixed.
To serve, combine 2 to 2 1/2 teaspoons dry powder mix with 1 cup hot water.
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