Quick Gravy For Rice Or Bread - cooking recipe
Ingredients
-
2 Tbsp. butter or margarine
2 c. hot water
salt and pepper to taste
1/4 c. flour
2 bouillon cubes
Preparation
-
Melt the butter.
Add the flour and mix into a paste.
Add the hot water, stirring slowly.
Add 2 chicken bouillon cubes and salt and pepper to taste.
Stir until thick.
Leave a comment