Chocolate Bottom Mini Cupcakes - cooking recipe
Ingredients
-
1 ppkg. cream cheese
1 egg
1/3 c. sugar
1/8 tsp. salt
1 c. chocolate chips
1 c. water
1 Tbsp. vinegar
1/3 c. vegetable oil
1 tsp. vanilla
1 1/2 c. all-purpose flour
1 c. sugar
1/4 c. baking cocoa
1 tsp. baking soda
1 tsp. salt
Preparation
-
For Topping:
Beat cream cheese, egg, sugar, and salt until smooth.
Stir in chocolate chips and set aside.
Leave a comment