Shrimp Dip - cooking recipe
Ingredients
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2 cups of small canned shrimp (drained)
1 Tbsp. grated onion
1/2 tsp. Lea and Perrins
2/3 cup salad dressing
1 (8 oz.) pkg. cream cheese (room temperature)
1/4 tsp. garlic salt
1/2 tsp. salt
Preparation
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Have cream cheese at room temperature.
Chop shrimp and combine with other ingredients.
Chill and serve with scoop Fritos.
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