Shrimp Dip - cooking recipe

Ingredients
    2 cups of small canned shrimp (drained)
    1 Tbsp. grated onion
    1/2 tsp. Lea and Perrins
    2/3 cup salad dressing
    1 (8 oz.) pkg. cream cheese (room temperature)
    1/4 tsp. garlic salt
    1/2 tsp. salt
Preparation
    Have cream cheese at room temperature.
    Chop shrimp and combine with other ingredients.
    Chill and serve with scoop Fritos.

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