Easy Pie Crust - cooking recipe
Ingredients
-
1 c. shortening
1/2 c. cold water
2 c. flour
1 1/2 tsp. salt
3 Tbsp. vinegar
Preparation
-
Mix well.
This
pie crust can be mixed with an electric mixer.
It
will
keep
in
the
refrigerator for several days. This pie crust handles very easy and will make 2 or 3 crusts.
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