Chart House Bleu Cheese Dressing - cooking recipe

Ingredients
    3/4 c. sour cream
    1/2 tsp. dry mustard
    1/2 tsp. black pepper
    1/2 tsp. salt (scant)
    1/2 tsp. garlic powder (scant)
    1 tsp. Worcestershire sauce
    1 1/2 c. mayonnaise
    4 oz. imported Danish Bleu cheese
Preparation
    Place in mixing bowl
    the
    sour
    cream,
    mustard, black pepper, salt, garlic
    powder
    and Worcestershire sauce.
    Blend for 2 minutes at low speed.
    Add mayonnaise.
    Blend 1/2 minute at low speed, then blend
    2
    minutes at medium speed.
    Crumble cheese by hand into very small
    pieces
    and add.
    Blend at low speed no longer than 4
    minutes.
    Must
    sit\t24
    hours
    before using. Makes approximately 2 1/2 cups.

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