Chart House Bleu Cheese Dressing - cooking recipe
Ingredients
-
3/4 c. sour cream
1/2 tsp. dry mustard
1/2 tsp. black pepper
1/2 tsp. salt (scant)
1/2 tsp. garlic powder (scant)
1 tsp. Worcestershire sauce
1 1/2 c. mayonnaise
4 oz. imported Danish Bleu cheese
Preparation
-
Place in mixing bowl
the
sour
cream,
mustard, black pepper, salt, garlic
powder
and Worcestershire sauce.
Blend for 2 minutes at low speed.
Add mayonnaise.
Blend 1/2 minute at low speed, then blend
2
minutes at medium speed.
Crumble cheese by hand into very small
pieces
and add.
Blend at low speed no longer than 4
minutes.
Must
sit\t24
hours
before using. Makes approximately 2 1/2 cups.
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