Beer Batter Chicken Nuggets - cooking recipe

Ingredients

4 boneless, skinless chicken breasts, boiled and cut into 1 1/2-inch pieces
1 bottle beer (room temperature)
2 c. Bisquick
garlic powder to taste

Preparation

Mix beer, Bisquick and garlic powder in a bowl.
Dip chicken pieces in batter and deep fry to golden brown.