Strawberry Delite - cooking recipe

Ingredients

2 (3 oz.) boxes strawberry Jell-O
2 small pkg. frozen strawberries
2 c. boiling water
1/2 c. sugar
2 1/2 c. graham cracker crumbs
2/3 c. melted margarine
1 (8 oz.) cream cheese
1 c. powdered sugar
Cool Whip
chopped pecans

Preparation

Mix and set aside to jell:
water, Jell-O and strawberries. Mix graham cracker crumbs, sugar and butter and press into 9 x 13-inch pan.
Mix cream cheese, powdered sugar and 4 ounces Cool Whip and pour onto graham cracker crust.
Next top with Jell-O mixture.
Garnish with remainder of Cool Whip and chopped pecans, if desired.