Vegetable Dip - cooking recipe

Ingredients

1 1/2 c. sour cream
2 1/2 c. mayonnaise
1 c. onion, chopped fine
1 c. green pepper, chopped
1/2 c. pimiento, chopped
2 tsp. salt
1/2 tsp. pepper
1/4 tsp. Tabasco sauce
1/4 tsp. garlic powder

Preparation

Mix all well.
Cover and chill one hour or overnight.
Serve with crackers or plenty of fresh vegetables.