Almost-French-Fried Onion Rings(Makes 2 Servings) - cooking recipe

Ingredients

1/4 c. plus 2 Tbsp. dry bread crumbs
1/2 tsp. salt
1/8 tsp. pepper
1/2 large sweet yellow onion, sliced 1/4-inch thick and separated into rings
1 egg white

Preparation

Preheat oven to 450\u00b0.
Combine bread crumbs, salt and pepper in a small, shallow bowl.
Dip each onion ring first in egg white, then in crumbs.
Place on a nonstick baking sheet.
Bake for 10 minutes.