Mandarin Salad - cooking recipe

Ingredients

60 Ritz crackers, crushed
1 stick margarine
1/3 c. sugar
1 can Eagle Brand sweetened condensed milk
1 (8 oz.) Cool Whip
1 small can frozen orange juice
1 can mandarin oranges, drained

Preparation

Mix the crushed crackers, 1 stick margarine and 1/3 cup sugar. Press into 9 x 13-inch cake pan.
Then mix Eagle Brand milk, Cool Whip, frozen orange juice and mandarin oranges together.
Pour over cracker mixture.
Refrigerate for 4 hours, then serve.