Baked Beef And Noodles - cooking recipe

Ingredients

1 (12 to 16 oz.) pkg. frozen noodles
1 lb. ground beef
2 medium onions, chopped
1/4 tsp. garlic powder
1/4 tsp. pepper
4 oz. can mushrooms (undrained)
1 (15 oz.) can tomato sauce
1 1/2 c. shredded cheese

Preparation

Cook noodles in boiling water (salted) 20 to 25 minutes.
Drain well.
While noodles cook, saute beef and onions.
Add spices, mushrooms and 1 cup cheese.
Pour cooked noodles and meat mixture into 2-quart casserole.
Top with tomato sauce.
Bake at 350\u00b0 for 25 minutes.
Top with remaining cheese and return to oven for 5 minutes or until cheese melts.
Makes 8 (1 cup) servings.