Aunt Mildred'S Blue Ribbon Red Velvet Pound Cake - cooking recipe

Ingredients

1/2 c. Crisco
2 sticks margarine, softened
3 c. sugar
5 eggs
1/4 c. cocoa *
1 tsp. vanilla
1/2 tsp. salt
2 (1 oz.) bottles red food coloring *
3 c. all-purpose flour
1 c. milk
1/4 tsp. baking powder

Preparation

*Use 1/2 cup cocoa for chocolate cake and omit red food coloring.