Waldorf Salad - cooking recipe
Ingredients
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2 c. diced apples
1 c. 1-inch celery sticks
1/2 c. broken walnuts or pecans
1/4 c. mayonnaise
1 Tbsp. sugar
1/2 tsp. lemon juice
dash of salt
1/2 c. whipping cream, whipped
Preparation
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Combine apples, celery and nuts.
Blend mayonnaise, sugar, lemon juice and salt.
Fold in whipped cream; fold into apple mixture.
Chill.
Makes 6 servings.
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