Banana Split Dessert Pizza - cooking recipe

Ingredients

1 (14 oz.) can Eagle Brand sweetened condensed milk
1/2 c. sour cream
6 Tbsp. lemon juice
1 tsp. vanilla extract
1/2 c. + 1 Tbsp. butter, softened
1/4 c. firmly packed brown sugar
1 c. unsifted flour
1 1/4 c. quick cooking oats
1/4 c. chopped nuts
3 medium bananas
1 (8 oz.) can sliced pineapple, drained and cut in half
maraschino cherries and nuts
1 (1 oz.) sq. semi-sweet chocolate

Preparation

Preheat oven to 375\u00b0.
In medium bowl, combine sweetened condensed milk, sour cream, 1/4 cup lemon juice and vanilla and mix well.
Chill.