Nachos - cooking recipe

Ingredients

1 lb. ground beef or chicken
1 jar salsa
1 (8 oz.) shredded Mozzarella cheese
1 (8 oz.) Cheddar cheese
1 bag Doritos or nacho chips

Preparation

Brown ground beef and drain off grease.
Spread chips on 2 cooking sheets.
Spread ground beef on top of chips.
Pour 1/2 jar of salsa per pan on meat (soaks into meat).
Spread 1/2 Cheddar cheese on meat per pan.
Spread 1/2 Mozzarella cheese per pan.
Heat oven to 350\u00b0 and cook for 5 minutes or until cheese is melted.