Candy Yams - cooking recipe

Ingredients

4 to 5 apples
4 to 5 yams
2 c. water
3 Tbsp. cornstarch
1 c. brown sugar
1 cube margarine
1 dash salt
1 tsp. lemon juice

Preparation

Boil and peel apples and yams.
Slice.
Combine remaining ingredients.
Cook until thick.
Layer apples and yams in baking dish.
Pour sauce over them.
Bake for 1 hour at 325\u00b0.