Sausage Balls - cooking recipe

Ingredients

1 pkg. Bisquick mix
1 lb. sausage (room temperature)
1 c. shredded Cheddar cheese

Preparation

Mix Bisquick mix according to package directions.
Add sausage and cheese.
Mix well and shape into balls.
Bake on ungreased cookie sheet at 350\u00b0 for 15 to 20 minutes or until brown.