Pepperoni 'N Cheese Crescents - cooking recipe

Ingredients

1 (8 oz.) crescent rolls
24 slices pepperoni
4 slices Cheddar or Swiss cheese
1 egg white

Preparation

Preheat oven to 375\u00b0.
Cut cheese into triangles.
On ungreased cookie sheet, separate rolls into triangles.
Place 3 slices of pepperoni and one slice of cheese on each roll.
Start at shortest side of triangle and roll to opposite point; curve into crescent shape.
Brush roll with egg white.
Bake 10 to 14 minutes.