Autumn Soup - cooking recipe

Ingredients
    1 lb. hamburger
    1 onion
    1 can tomatoes
    4 c. water
    4 beef bouillon cubes
    1 tsp. salt
    1/2 tsp. basil
    1 bay leaf
    1 tsp. Kitchen Bouquet
    pepper to suit
    3 large carrots
    2 medium potatoes
    3 stalks celery
    1 pkg. frozen peas
Preparation
    Brown hamburger and onion together.
    Combine with all ingredients except peas.
    Add peas last few minutes.
    Cook about 1 1/2 to 2 hours on low heat.

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