Dump Cake - cooking recipe

Ingredients

1 large can crushed pineapple
2 c. coconut
white cake mix
1 or 2 c. walnuts
2 cubes butter

Preparation

Dump pineapple, coconut and walnuts in a 9 x 12-inch baking dish.
Pour cake mix on top then pour melted butter over that. Bake at 350\u00b0 for 45 minutes.