Sauerkraut Slaw - cooking recipe

Ingredients

1 can Sauerkraut, rinsed and drained
1/2 c. Sugar
1/2 c. Vinegar
1/2 c. Diced Celery
1/4 c. Diced Green Pepper
1/2 c. Chopped Onions
1/4 c. Grated Carrots

Preparation

Combine all ingredients, mix well and refrigerate overnite.