Ingredients
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1 box powdered sugar
1 c. coconut
1/2 c. peanut butter
1 c. melted butter
dash of salt
2 1/2 c. graham cracker crumbs
1 tsp. vanilla flavoring
1 (12 oz.) pkg. chocolate chips
1/2 bar paraffin
Preparation
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Mix the powdered sugar, coconut, graham cracker crumbs, butter, salt, peanut butter and vanilla.
Form into balls (about 1-inch in diameter).
Melt the chocolate and paraffin together in a double boiler.
Dip balls in chocolate and place on waxed paper. Chill until firm.
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