Heath Bar Cake - cooking recipe
Ingredients
-
1 box German chocolate cake mix
1 can Eagle Brand milk
1 large whipped cream
3 Heath bars
Preparation
-
Cook cake mix as directed.
Pour milk over cake while warm. Punch holes in cake so milk can go down in it.
Let cool.
Cover with Cool Whip.
Crush Heath bars and sprinkle over top of Cool Whip.
Leave a comment