Kahlua Chocolate Cake - cooking recipe

Ingredients

1 pkg. chocolate cake mix
1 pkg. instant vanilla pudding mix
1 pt. sour cream
2 eggs
1/4 c. oil
1/3 c. Kahlua
6 oz. chocolate chips

Preparation

Mix all ingredients for 4 minutes.
Bake at 350\u00b0 for 50 to 55 minutes in a well-greased and floured Bundt pan, or 3 greased, floured layer pans.
A light glaze may be put on Bundt cake. Layers, frost as desired.
Serves 10 to 12.