Uncle Frank'S Homemade Ice Cream - cooking recipe

Ingredients
    3 cans Eagle Brand milk
    2 1/2 qt. half and half (80 oz.)
    8 oz. heavy whipping cream
    2 Tbsp. vanilla
    1/8 tsp. salt
Preparation
    Mix well in freezer can.
    Add milk to fill line.
    Freeze in ice cream maker according to freezer instructions.

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