Creamy Mandarin Salad - cooking recipe

Ingredients

2 cans Mandarin oranges, drained
1 (13 1/2 oz.) can pineapple chunks
1 c. flaked coconut
1 c. miniature marshmallows
1 c. sour cream

Preparation

Drain fruits well.
Mix with rest of ingredients.
Chill at least 3 hours.
Makes 6 to 8 servings.