Pineapple Refrigerator Relish - cooking recipe

Ingredients

2 c. finely chopped fresh pineapple
3 Tbsp. chopped fresh cilantro
3 Tbsp. minced sweet red pepper
2 Tbsp. finely chopped purple onion
2 Tbsp. sugar
2 Tbsp. vinegar
1/2 tsp. grated lime rind
1/8 tsp. salt

Preparation

Combine
pineapple,
cilantro,\tred
pepper
and purple onion in a glass bowl, tossing well.
Combine sugar, vinegar, lime
rind and salt; stir well.
Pour over pineapple mixture. Cover and chill
2
hours.
Serve relish with grilled pork or chicken, using a slotted spoon.
Store relish in refrigerator. Yield:
2 1/2 cups.