Ingredients
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1 c. powdered sugar
1 c. white sugar
1 c. butter
1 c. vegetable oil
2 eggs
1 tsp. vanilla
4 c. plus 4 heaping Tbsp. flour
1 tsp. salt
1 tsp. baking soda
1 tsp. cream of tartar
Preparation
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Cream sugars, oleo and butter until light and fluffy.
Sift together dry ingredients; add to mixture and mix well.
Roll into balls on ungreased cookie sheet.
Press down cookies with a glass dipped in sugar.
Bake at 375\u00b0 for 10 minutes, or until golden brown.
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