Chicken Pot Pie - cooking recipe

Ingredients

2 c. cooked chicken, diced
1 jar Heinz homestyle chicken gravy
1 (10 oz.) pkg. frozen mixed vegetables
pie dough

Preparation

Preheat oven to 350\u00b0.
Fit pie crust over deep dish pie pan or casserole dish.
Mix together the cooked vegetables, chicken and gravy.
Pour into pie shell.
Top with pie crust and cut slits. Bake 45 minutes or until browned and bubbly.