Quick Corn Sticks - cooking recipe

Ingredients

1 1/4 c. corn meal
3/4 c. all-purpose flour
1 Tbsp. plus 1 tsp. baking powder
3/4 tsp. salt
1 Tbsp. sugar
2 eggs, lightly beaten
1 c. milk
1/4 c. vegetable oil

Preparation

Combine first 5 ingredients, mixing well.
Combine remaining ingredients; add to dry ingredients, stirring just until moistened.