Pineapple And Cheese Salad - cooking recipe

Ingredients

1 pkg. lime gelatin
1 c. warm water
1 (No. 2 1/2) can sliced pineapple
2 (3 oz.) pkg. cream cheese

Preparation

Prepare gelatin using juice of pineapple for part of liquid. Add cream cheese; beat until dissolved.
Pour in molds and chill. Prepare lettuce.
Place sliced pineapple on lettuce and then turn gelatin on pineapple with mayonnaise on top.