Homemade Southern Biscuits - cooking recipe

Ingredients

1 c. self-rising flour
1 heaping Tbsp. Crisco shortening
1 1/2 c. milk

Preparation

Preheat oven to 400\u00b0.
Knead flour, shortening and milk together until tacky.
Roll out; cut with a small cup.
Place in a cast-iron skillet; bake until lightly brown.