E. T.'S Salmon Patties - cooking recipe

Ingredients
    4 slices white bread
    1 can salmon, drained and flaked
    2 eggs
    1/4 tsp. salt
    1/8 tsp. pepper
    1/8 tsp. dill weed
    1 Tbsp. oil (to coat pan for frying)
Preparation
    In large bowl, combine torn bread slices, salmon, eggs, salt, pepper and dill weed.
    Shape into patties.

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