E. T.'S Salmon Patties - cooking recipe
Ingredients
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4 slices white bread
1 can salmon, drained and flaked
2 eggs
1/4 tsp. salt
1/8 tsp. pepper
1/8 tsp. dill weed
1 Tbsp. oil (to coat pan for frying)
Preparation
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In large bowl, combine torn bread slices, salmon, eggs, salt, pepper and dill weed.
Shape into patties.
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