Potato Salad Dressing - cooking recipe

Ingredients

1 c. sugar
1 c. vinegar (red wine optional)
1 c. boiling water
1 Tbsp. celery seed
2 eggs

Preparation

Bring sugar, vinegar and water to boil.
Beat 2 eggs and stir into mixture while cooking.
If not thick enough, add some cornstarch.
Mix cornstarch with cold water.
You may try some sweet pickle solution if you wish.