Lasagna Rolls - cooking recipe

Ingredients
    6 lasagna noodles
    1 lb. browned ground beef
    1 jar spaghetti sauce
    1 tsp. fennel seed (optional)
    1 (8 oz.) pkg. Mozzarella cheese
Preparation
    Cook noodles as directed.
    Brown ground beef; drain excess fat.
    Stir in spaghetti sauce and fennel seed.
    Simmer 5 minutes.

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