Lasagna Rolls - cooking recipe
Ingredients
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6 lasagna noodles
1 lb. browned ground beef
1 jar spaghetti sauce
1 tsp. fennel seed (optional)
1 (8 oz.) pkg. Mozzarella cheese
Preparation
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Cook noodles as directed.
Brown ground beef; drain excess fat.
Stir in spaghetti sauce and fennel seed.
Simmer 5 minutes.
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