Chocolate Scotcheroos - cooking recipe

Ingredients

1 c. sugar
1 c. light Karo
1 c. (6 oz.) Nestle semi-sweet morsels
1 c. (6 oz.) Nestle butterscotch morsels
1 c. peanut butter
6 c. Rice Krispies

Preparation

Combine sugar and syrup in 3-quart saucepan.
Cook over moderate heat, stirring frequently, until mixture boils.
Stir in peanut butter; mix well.
Add Rice Krispies.
Stir until well blended.
Stir mixture into buttered pan, 13 x 9-inch.