Crab Dish - cooking recipe

Ingredients
    1 (6 oz.) can Harris White crab meat
    1 c. milk
    1 c. shell macaroni (uncooked)
    1 can celery soup
    4 oz. grated sharp cheese
Preparation
    Mix together, except cheese, and refrigerate overnight.
    Add cheese.
    Place in 9 x 12-inch buttered baking dish.
    Bake at 350\u00b0 for 45 minutes.

Leave a comment