Mexican Pie - cooking recipe

Ingredients
    1 Pillsbury crescent rolls
    1 lb. hamburger
    1 pkg. Schilling taco mix
    1/2 onion, chopped
    1 can Ortega diced green chiles (7 oz.)
    1 (8 oz.) carton sour cream
    1 c. mayonnaise
    1 (8 oz.) shredded Cheddar cheese
Preparation
    First Layer:
    Flatten crescent rolls on bottom of 13 x 9-inch baking pan and bake at 325\u00b0 until browned.
    Cool.

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