Party Sandwiches - cooking recipe

Ingredients

1 loaf rye square party bread
2 lb. Velveeta cheese
1 lb. sausage, browned and drained
1 pkg. pepperoni
fresh mushrooms (optional)

Preparation

Brown and drain sausage.
Add cheese.
Spread bread with cheese mixture and top with a slice of pepperoni and a slice of mushroom.
Spread another slice of bread with cheese mixture.
Cut in half or quarters.
Toast just long enough to soften cheese and make crusty for top of sandwich.