Turtle Cake - cooking recipe

Ingredients

1 chocolate cake mix
1 pkg. caramels
1 c. walnut pieces
1/2 can Eagle Brand sweetened condensed milk
3/4 c. margarine
1 c. chocolate chips

Preparation

Mix cake mix according to directions.
Grease 13 x 9-inch pan. Pour 1/2 of the cake batter in bottom of pan.
Cook for 15 minutes at 350\u00b0.
Melt margarine and caramels with milk.
Pour over half-baked cake.
Sprinkle chocolate chips and walnuts on top. Pour remaining batter over top.
Bake an additional 20 minutes.