Best-Ever Spareribs - cooking recipe

Ingredients
    1/4 c. flour
    1 1/2 c. barbecue sauce
    1/2 c. chopped onion
    1/2 c. green pepper
    3 1/2 lb. pork spareribs
Preparation
    Preheat oven to 325\u00b0.
    Coat ribs with flour.
    Place in a 13 x 9 x 2-inch baking pan.
    Add barbecue sauce, onion and green pepper.
    Cut ribs into serving-size pieces; place in pan, baste ribs with sauce.
    Bake ribs for 1 1/2 hours or until tender. Makes 4 to 6 servings.

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