Chicken Pie - cooking recipe

Ingredients

1 chicken
2 c. chicken broth
1 can cream of chicken soup
1 c. buttermilk
1/2 tsp. black pepper
1 c. self-rising flour
1 stick margarine

Preparation

Cook chicken and remove from bones. Cut up and put in a 9 x 13-inch pan.
Pour broth and cream of chicken soup over chicken.