Busy Woman'S Cobbler - cooking recipe

Ingredients

2 lb. can peaches or fruit of choice
1 1/2 sticks margarine
1/3 c. sugar
1 yellow cake mix

Preparation

Pour fruit in a 9 x 13 baking dish. Mix in sugar. Slice 1/2 stick margarine over fruit. Sprinkle dry cake mix evenly on top. Top with thin slices of remaining stick of margarine. Bake at 375\u00b0 for 30 minutes.